Taj Palace Online Ordering Menu

Potato patty stuffed with green peas. Vegan. Vegetarian.

Chicken pakora is a crisp fried appetizer made with chicken, gram flour, ginger-garlic, spice powders & herbs. Pakora is a classic, all-time favorite & much-loved snack across India. Gluten-Free.

The filling is a tasty mixture of sautéed onions, ginger, garlic, and spices along with the minced chicken.

These pastries have a crisp, thin crust and a spicy lamb filling (keema) mixed with peas. They're served with spicy cilantro-mint chutney.

We love serving a fresh platter for company, because not only is it wholesome, there’s something for everyone! The assortment of Chicken Samosa, Chicken Pakora, and Aloo Tikki platter

Deep-fried, mildly spiced sliced onions mixed in the gram-flour batter. Vegan. Vegetarian.

Paneer (soft cottage cheese) dipped in gram flour batter and deep-fried. Vegetarian. Gluten-Free.

The assortment of vegetables dipped in gram flour batter and deep-fried. Vegan. Vegetarian. Gluten-Free.

The samosa is made with flour stuffed with some filling, generally a mixture of mashed boiled potato, onions, green peas, lentils, spices, and green chill.

This Bachu-Mota special platter comes with Aloo Tikki, Vegetable Samosa, Vegetable Pakora. Vegan. Vegetarian.

Boneless Chicken Leg quarters cooked in creamy tomato butter sauce. Gluten-Free.Contains Tree Nuts

Stir-fried chicken in a spicy red chili sauce. Gluten-Free.

Chicken cooked in the spicy coconut milk curry paste.

Cooked with lemon juice, herbs & lentils in a hot, rich, sour sauce. Gluten-Free.

Chicken sautéd with onion, bell pepper, and tomatoes sauce. Gluten-Free.

Cooked in green sauce with spring onions, spinach, mint & green chili. Gluten-Free.

Chicken marinated with ground spices & sautéd with fresh veggies. Gluten-Free.

Chicken stewed in flavorful homemade onion based sauce with diced bell pepper & onion. Gluten-Free.

Korma consists of onion creamy sweet sauce, chicken stock, and spices to produce a thick sauce or glaze. Gluten-Free. Contain Tree Nuts

Tender chicken pieces cooked in a hot & spicy sauce with exotic south Indian herbs. Gluten-Free.

Chicken cooked in a delicious sauce, mango puree & Indian spices. Gluten-Free.

Pieces of chicken simmered with spinach, tomatoes & spices. Gluten-Free.

Boneless chicken and potatoes cooked with vinegar in spicy sauce. Gluten-Free.

Chicken breast cooked in rich creamy tomato & Onion Sauce. It has all delicious Indian spices. It's a must for the first timer!! Gluten-Free. Contain Tree Nuts

Chicken pieces cooked in a moderately spicy sauce with exotic herbs. Gluten-Free.

A thick, sweet, and tangy chutney with chunks of mango. Vegan. Vegetarian. Gluten-Free.

Spicy hot pickle made from a variety of vegetables mixed in the same pickling process. Vegan. Vegetarian. Gluten-Free.

Crispy cumin seeds light wafers made from lentil flour. Vegan. Vegetarian. Gluten-Free.

Plain housemade yogurt. Vegetarian. Gluten-Free.

Cultured yogurt with diced tomatoes, cucumbers, onion and Indian spices. Vegetarian. Gluten-Free.

Cassata Siciliana (Cassata Ice Cream) is a traditional recipe from Italy it is also called as Neapolitan or Harlequin Ice cream. It usually contains three flavors of Ice Cream arranged side by side in the same container. And with or without sponge cake layers, Candied fruits and Nuts

It is a combination of nuts, milk, sugar, and ghee (clarified butter) with grated carrot. It is a light nutritious dessert with less fat.

Homemade gulab jamun is made up of powered milk, a pinch of all-purpose flour, and clarified butter (ghee); kneaded to form a dough, moulded into balls, deep fried and dropped into simmering honey syrup. Served very hot and garnished with coconut (optional).

It is a rice pudding, originating from the Indian subcontinent, made by boiling rice

Creamy and delicious Malai Kulfi is the perfect homemade treat! This eggless Indian ice cream is flavored with cardamom, dried milk solids and nuts!

Fruit Custard is quite popular in India and my mom used to make it often when I was a kid. This mango version is a delicious twist on that classic recipe. The end result is this creamy mango flavored custard that serves as a great base for assorted fruit. A must try for all mango lovers.

Homemade kulfi is a popular frozen Indian dessert with a creamy, dense texture. Our recipe is mango flavored! Serve it chilled and garnished with coconut (optional).

Homemade delicately flavored with Indian spices, such as cardamom, saffron, cinnamon and pistachio. Kulfi has a dense, rich texture that will have you coming back for more. Serve it chilled and garnished with coconut (optional).

Ras Malai,also known as rossomalai, dumplings made from cottage cheese soaked in sweetened, thickened milk delicately flavored with cardamom and saffron. Serve it chilled and garnished with pistachio.

Goat cooked in a moderately spicy sauce. Gluten-Free.

Goat stewed in flavorful homemade onion based sauce. Gluten-Free.

Goat cooked with potatoes in traditional vindaloo sauce. Gluten-Free.

Lamb cooked with diced onions, ginger, garlic and spices. Gluten-Free.

Stir-fried lamb in a spicy red chili sauce. Gluten-Free.

Lamb cooked in the spicy Coconut milk curry paste. Gluten-Free.

Lamb cooked in a moderately spicy sauce. Gluten-Free.

Cooked with lemon juice, herbs & lentils in a hot, sweet, sour sauce. Gluten-Free.

Lamb sautéd with extra fresh onion, bell pepper, and tomatoes. Gluten-Free.

Lamb marinated with ground spices & sautéd with fresh veggies. Gluten-Free.

Lamb stewed in flavorful homemade onion based sauce. Gluten-Free.

Top Seller - Lamb pieces cooked in mild onion creamy sauce. Gluten-Free. Contain Tree Nuts

Tender lamb pieces cooked in a hot & spicy sauce with southern Indian exotic herbs. Gluten-Free.

Lamb cooked in delicious sauce, mango puree & spices. Gluten-Free.

Pieces of lamb simmered with creamy spinach, tomatoes & spices. Gluten-Free.

Cooked in green sauce with spring onions, spinach, mint & green chili. Gluten-Free.

Lamb cooked with potatoes in traditional vindaloo sauce. Gluten-Free.

Lamb cooked in rich creamy tomato sauce with Indian spices. Gluten-Free. Contain Tree Nuts

Refreshing yogurt drink blended with mangoes.

Refreshing salty yogurt drink (buttermilk)

Sweet summer drink of the east made with yogurt and fresh strawberries.

Refreshing sweet yogurt drink.

Coca Cola

Diet Coke

Fiji Water

Ginger Ale

Coca Cola made Ice Tea

Exotic, spicy and flavorful.

Coca Cola made Lemonade

Sparkling Water

Sprite

Long grain Indian Rice

A world-renowned Indian dish, biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like basmati) flavored with exotic spices, such as saffron, is layered with chicken, and a thick gravy. Gluten-Free.

A world-renowned Indian dish, biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like basmati) flavored with exotic spices, such as saffron, is layered with boiled egg and a thick gravy. Gluten-Free.

A world-renowned Indian dish, biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like basmati) flavored with exotic spices, such as saffron, is layered with Goat and a thick gravy. Gluten-Free.

Long grain Indian rice prepared with roasted & fried cumin seeds. Vegan. Vegetarian. Gluten-Free.

A world-renowned Indian dish, biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like basmati) flavored with exotic spices, such as saffron, is layered with Lamb and a thick gravy. Gluten-Free.

Long grain Indian rice seasoned with peas, nuts & raisins. Vegan. Vegetarian. Gluten-Free.

A world-renowned Indian dish, biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like basmati) flavored with exotic spices, such as saffron, is layered with shrimp and a thick gravy. Gluten-Free.

A world-renowned Indian dish, biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like basmati) flavored with exotic spices, such as saffron, is layered with vegetables, and a thick gravy. (Request for Vegan). Vegetarian. Gluten-Free.

Marinated chicken cooked in tandoor oven served over lettuce, tomato, cucumber, onions, and ranch on the side. Gluten-Free.

Onion with chillies

Indian style cucumber, tomato, red onion, green chili, and lemon.

Stir-fried fish in a spicy red chili sauce. Gluten-Free.

Fish cooked in the coconut curry paste with Indian Spices.

Cooked in green sauce with spring onions, spinach, mint & green chili. Gluten-Free.

Fish cooked in a mild creamy tomato sauce with exotic Indian Spices. Gluten-Free. Contain Tree Nuts

Fish pieces cooked in a hot & spicy sauce with exotic herbs. Gluten-Free.

Fish simmered with spinach, tomatoes & spices. Gluten-Free.

Boneless fish cooked in creamy onion, tomato sauce. Gluten-Free. Contain Tree Nuts

Fish cooked in vinegar and chili sauce, along with potatoes.

Stir-fried shrimp in a spicy red chili sauce. Gluten-Free.

Shrimp cooked in the coconut curry paste with Indian Spices. Gluten-Free.

Shrimp sautéd with extra onion, bell pepper, and tomatoes. Gluten-Free.

Cooked in green sauce with spring onions, spinach, mint & green chili. Gluten-Free.

Shrimp marinated with ground spices & sautéd with fresh veggies. Gluten-Free.

Shrimp stewed in onion & tomato sauce with fresh diced bell pepper & fresh diced onion. Gluten-Free.

Shrimp cooked in a mild creamy tomato sauce with exotic Indian Spices. Gluten-Free. Contain Tree Nuts

Shrimp cooked in a hot & spicy sauce with exotic herbs. Gluten-Free.

Shrimp simmered with spinach, tomatoes & spices. Gluten-Free.

Boneless shrimp cooked in creamy onion, tomato sauce. Gluten-Free. Contain Tree Nuts

Shrimp cooked in vinegar and chili sauce, along with potatoes.

Fish cooked in a moderately spicy sauce. Gluten-Free.

Shrimp cooked in a moderately spicy sauce. Gluten-Free.

Grilled chicken with fresh sweet basil made from chicken broth. Gluten-Free.

Lentil Soup with Chicken

Lentil soup can be vegetarian or include Chicken, with yellow lentils. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup. A staple food throughout the Middle East. (No Chicken = Vegan & Vegetarian). Gluten-Free.

Mulligatawny Soup recipe is spiced with curry and made from yellow lentils, carrots, ginger, garlic, onions, red jalapenos, carrots, and fragrant spices. It's so thick it's almost more like a stew. Vegan. Vegetarian. Gluten-Free.

This is a yummy tomato soup recipe that is loaded with nutrition. The crisp homemade croutons make it taste even better. (No Croutons = Glutenfree). Vegan. Vegetarian.

Whole wheat bread lightly salted with roasted carom seeds.

Whole wheat bread stuffed with potatoes and herbs (No Butter = Vegan). Vegan. Vegetarian.

Flatbread made with all-purpose flour, deep-fried then lightly buttered. Vegetarian.

Warm soft, puffy bread bakes in a special tandoor (clay oven) with butter on top. Vegetarian.

Warm soft, puffy bread bakes in a special tandoor (clay oven) with fresh garlic & butter on top. Vegetarian.

Whole wheat bread stuffed with cauliflower and herbs. (Can be made Vegan)

Fine flour bread stuffed with minced lamb, ginger and cilantro. Vegetarian.

Multi-layered Indian wheat bread. Vegan. Vegetarian.

Flatbread baked with fresh mint leaves.

Secret Recipe only shared with the health department. Vegetarian.

Whole wheat bread stuffed with cottage cheese and herbs. Vegetarian.

Indian bread stuffed with coconut, raisins & dry fruits. Vegetarian.

Warm soft, puffy bread bakes in a special tandoor (clay oven) without butter on top. Vegetarian.

Two deep-fried balloons puffed bread made with wheat flour. Vegan. Vegetarian.

Freshly baked flatbread topped with green chili, Cilantro & garlic. Vegetarian.

Freshly baked bread stuffed with green chili & herbs. Vegetarian.

Hand made whole wheat flatbread. Vegan. Vegetarian.

Handmade whole wheat flat bread.

An assortment of Tandoori - Tandoori Chicken, Chicken Tikka, Seekh Kabab, Lamb Tikka, Fish Tikka, & Shrimp Tandoori.

Minced boneless chicken prepared in ginger with a side of mint sauce. Gluten-Free.

Boneless chicken pieces roasted in a clay oven with herbs & spices. Gluten-Free.

Pieces of Mahi Mahi Fish marinated with spices & fried. Gluten-Free.

Rack of lamb marinated in our chef's special spices and cooked in clay oven (tandoor). Gluten-Free.

Minced lamb, ginger, and spices skewered and cooked in clay oven (tandoor). Gluten-Free.

Lamb pieces roasted in a clay oven with herbs & spices. Gluten-Free.

Chicken pieces roasted in a clay oven with a touch of mint flavor. Gluten-Free.

Cottage cheese marinated in yogurt and spices, cooked in tandoor. Vegetarian. Gluten-Free.

Marinated large prawns roasted in a clay oven with herbs and spices. Gluten-Free.

Marinated Chicken roasted in a clay oven with herbs and spices. Gluten-Free.

A vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gobi), and Indian spices.

Aloo mutter is a Punjabi dish from the Indian subcontinent which is made from potatoes (Aloo) and peas (matter) in a flavorful tomato-based sauce.

Aloo Saag is a popular delicious North Indian Curry. It is made with spinach and potatoes cooked with ginger, garlic, onions, and aromatic spices.

Eggplant grilled over charcoal, mashed then cooked with fresh tomatoes, onions, and spices.

Indian style cooked okra with a lot of different spice powders.

A vegetarian, chickpea curry with greens cooked in onion, tomato-based tangy sauce, spiced with turmeric, cumin, and garam masala. Vegan. Vegetarian. Gluten-Free.

Garbanzo beans cooked along with fresh spinach, spiced with turmeric, cumin, and garam masala.

Yellow lentils, onions, garlic and ginger cooked with herbs and spices. Vegan. Vegetarian. Gluten-Free.

Cauliflower, Bell Peppers & onion cooked in hot garlic sauce with herbs and spices.

Potatoes cooked with cumin & herbs.

Fresh mushroom sautéd in tomato and onion sauce. Vegetarian. Gluten-Free.

Sliced fresh mushrooms cooked with green peas and aromatic spices. Vegan. Vegetarian. Gluten-Free.

Fresh garden vegetables stir-fried in a spicy sauce. Vegan. Vegetarian. Gluten-Free.

Cottage cheese, bell peppers & onions cooked in hot garlic sauce with herbs and spices. Vegetarian. Gluten-Free.

An assortment of black lentils and kidney beans, slow-cooked and tempered with ginger and cumin seeds. Vegetarian. Gluten-Free.

Cottage cheese stewed in flavorful homemade onion based sauce with fresh onion and fresh green bell pepper. Vegetarian. Gluten-Free.

Malai kofta is popular as well as most sought after vegetarian Indian dish in restaurants. malai means cream and kofta are fried dumpling balls. usually, they are made up of mashed potatoes, mix vegetables or paneer. Vegetarian. Gluten-Free. Contain Tree Nuts

Assorted vegetables, cooked in a rich onion creamy sauce with herbs & spices. Vegetarian. Gluten-Free. Contain Tree Nuts

Home made Indian cheese cooked in creamy tomato and onion sauce. Vegetarian. Gluten-Free.

Green peas and cottage cheese, cooked with tomatoes in an onion gravy. Vegetarian. Gluten-Free.Contain Tree Nuts

Our fresh homemade cottage cheese stewed in a creamy tomato gravy. Vegetarian. Gluten-Free. Contain Tree Nuts

Spinach made with indian spices and herbs

Cottage cheese, potatoes or garbanzo beans cooked with spinach & spices. Vegetarian. Gluten-Free.

Cottage cheese simmered in a delightful creamy tomato sauce & garnished with dry fruits. Vegetarian. Contain Tree Nuts Gluten-Free.

Vegetables stewed in a creamy tomato gravy.Contain Tree Nuts